Overview of U.S. Food Law and Regulation

Learn the current statutory framework for how key federal and state agencies regulate the food industry. Identify and become familiar with key aspects of the Federal Food, Drug, and Cosmetic Act (FD&C Act) that define food and the importance of “intended use”.

Meryl E. Bartlett, Associate, Latham & Watkins LLP

This session was recorded as part of FDLI’s Virtual Introduction to Food Law and Regulation Course in September 2023. 

Get Access

  • +$100 for nonmembers


Internet Explorer and Microsoft Edge are not supported by the checkout process.

Please use Chrome, Firefox, or Safari.  If you are unable to use these browsers, please contact us at 202-371-1420 or [email protected] and we will assist you.


Virtual Learning FAQ

On-demand webinar content is sent via email as soon as we are able to process and verify your order. This usually occurs within 1 business day.


On-demand content can be played back on most devices.


CLE credit is not currently available for pre-recorded sessions.

Related Content