Washington, DC. - The Food and Drug Law Institute (FDLI) welcomes four new exemplary leaders to its board of directors: Jennifer L. Bragg, Partner, Skadden, Arps, Slate, Meagher & Flom L...read more

We invite you to share your ideas for topics and speakers for the 2016 Annual Conference.read more

Get specific how-to guidance and a thorough understanding of complex issues offered at only $45 each for members read more

Train Your Staff With FDLI

Posted on November 2015 by

Let FDLI train your staff with introductory courses. You select the topic and FDLI provides the training.read more

The law student writing competition is open for submissions.  Prizes total $10,000.read more

FDLI periodically seeks input from members to help us enhance our offerings. Please spend a minute and complete our brief survey. read more

GRAS, or generally recognized as safe, is an exemption that allows ingredients that are considered to be GRAS for their intended use to be exempt from FDA premarket review when added to food. The G...read more

FDLI Names New President and Chief Executive Officer

Posted on May 2014 by Michael Levin‐Epstein

FDLI Names New President and Chief Executive Officer Amy Comstock Rick to lead organization effective August 25th The Food and Drug Law Institute (FDLI) announces the selection of Amy Comstock Ric...read more

The Food and Drug Law Institute, the premier educational organization in the field of food and drug law, announced today that President and Chief Executive Officer Susan C. Winckler will step down ...read more

“Ravioli Trees and Tortellini Bushes: What Should Courts Expect from the Reasonable Consumer When it Comes to ‘Natural’ Claims?” is the timely topic addressed by John E. Vil...read more