The Law Over Lunch series offers FDLI members the exclusive opportunity to engage in facilitated table-topic discussions over lunch. Quarterly sessions will feature six to ten lunch tables, each focused on a different topic and facilitated by an FDLI member with field expertise. This member-only benefit is a chance to closely learn from, educate, and network with other field professionals on your favorite topics.

Table Topics and Facilitators

Discovering Data Integrity Issues in Clinical Trials: What Happens Next?
Cynthia Schnedar, Executive Vice President
Greenleaf Health

How do FSMA’s Preventive Controls and FSVP Apply to Dietary Supplements?
Allen Sayler, Senior Director of Food Consulting Services
EAS Consulting Group

Food and Drug Topics for Holiday Parties: News from 2019 and Predictions for 2020
Allison Fulton, Partner
Sheppard Mullin Richter & Hampton LLP

SOLD OUT: Opening the CBD Floodgates: Federal Regulation and Prospective Changes
Lewis Grossman, Professor
American University


December 17, 2019
12:15-1:30 PM

Registration is open to FDLI members only and is first come, first served.  Lunch is included in ticket price. 
Tickets are limited due to table seating. 

The cost is $25.  


Arent Fox

1717 K Street NW
WashingtonDC 20006

Program Host

For questions, please contact Claire Day.